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Ed Caffrey's Workshop Talk to Ed Caffrey ... The Montana Bladesmith! Tips, tricks and more from an ABS Mastersmith.

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Old 10-18-2013, 12:14 PM
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J. Doyle J. Doyle is offline
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Join Date: Jan 2010
Location: Gladwin, MI
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Very simple and thin utility with ironwood...

Here's my latest commissioned piece. This is not really going to "Wow" anybody but it's fun to step back and make these simple little knives once in a while.

This is a really nice REALLY thin wicked little slicer for general utility chores. I have one in my kitchen and use it every single day. I'll be the first to admit, I don't know much about kitchen knives and what's preferred/accepted but mine is razor thin and scary sharp and cuts like crazy. I take it camping or to deer camp too. Very useful and handy.

I have sold quite a few of these, all thin and very sharp. This one is 1084 steel, desert ironwood scales and german silver pins. 8 1/4" overall with a 3 3/4" sharp edge.

By the way, if anyone would like my new email address and be added to my list, please email me at jdoyleknives AT gmail DOT com





Here's the latest one next to my own well used and well loved version.


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Old 10-18-2013, 01:07 PM
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racjarrett88 racjarrett88 is offline
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I like it


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Old 10-19-2013, 09:21 AM
Jeremy Jeremy is offline
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Join Date: Jun 2011
Location: Idaho
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I love a good "user" knife. It's always fun to see the high end pieces, but there is something about a well executed knife being used. Thanks for posting it.

Jeremy
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1084, back, bf3, blade, edge, german, ironwood, knife, knives, make, pins, scales, sharp, simple, steel, wood


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