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The Newbies Arena Are you new to knife making? Here is all the help you will need.

 
 
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Old 05-25-2017, 12:52 PM
WNC Goater WNC Goater is offline
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Join Date: Dec 2015
Location: NC Mountains
Posts: 470
Ya'll look into your crystal ball...

...and tell me what I'm doing wrong, but suddenly, I'm getting thick tips and grinding the upsweep/curve of the blade too thin. I used to just get a natural distal taper near the tip but for some reason I've changed my grinding style apparently (?) and my tips along the edge are thicker than the rest of the blade edge. Not sure what has changed in my grinding or what I may be doing, or not doing, or what I've changed. (?) BTW I'm flat grinding, not hollow.


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Last edited by WNC Goater; 05-25-2017 at 12:55 PM.
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apply, ball, belt, blade, cutting, easy, edge, grinding, knife, make, tips


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