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The Newbies Arena Are you new to knife making? Here is all the help you will need. |
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#1
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Santoku
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#2
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Very nice Nate!
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#3
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Very very nice. The forged look really looks good with that buckeye.
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#4
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You've been busy busy !!
__________________ R.Watson B.C. Canada |
#5
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Tough looking knife for the kitchen. Looks like meat would tenderize just lookin' at it.
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#6
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Thanks guys! I really liked the finished product and got to learn a new technique so it was a win win!
~Nate |
#7
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Now that's a man's kitchen knife. Very nice.
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#8
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Yes cool Nate , that turned out great !!
__________________ R.Watson B.C. Canada |
#9
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Mucho gracias amigos!
~Nate |
#10
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Very nice work !!
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#11
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Love the spotted finish along the spine--never seen anything quite like it (that's high praise in the knifemaking world!)
How did you manage that? __________________ Andy Garrett https://www.facebook.com/GarrettKnives?ref=hl Charter Member - Kansas Custom Knifemaker's Association www.kansasknives.org "Drawing your knife from its sheath and using it in the presence of others should be an event complete with oos, ahhs, and questions." |
#12
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It's a very secret technique used with a tool called a ball peen hammer... Shhhh. Don't tell anyone!
~Nate |
#13
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Quote:
__________________ R.Watson B.C. Canada |
#14
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LOL! I've seen plenty of hammer finished blades, but yours has a different look than most.
Well done! __________________ Andy Garrett https://www.facebook.com/GarrettKnives?ref=hl Charter Member - Kansas Custom Knifemaker's Association www.kansasknives.org "Drawing your knife from its sheath and using it in the presence of others should be an event complete with oos, ahhs, and questions." |
#15
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Andrew it's called a "brute de forge" finish..
~Nate |
Tags |
back, bee, blades, burl, forge, forged, hammer, image, kitchen, kitchen knife, knife, knifemaking, man, mobile, santoku |
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