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The Newbies Arena Are you new to knife making? Here is all the help you will need. |
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#1
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Santoku
Here is my Santoku kitchen knife. Damascus from Ray Rogers ( I think?) I got it for a ridiculously low price and now I have a really cool kitchen knife. 7 1/4" blade 12 1/4" overall with stabilized black walnut handles and stainless bolts. Hollow ground on the right side and Murray Carter Scary sharp. Still haven't had a chance to chop anything up though What do you think? Next up will be 52100 for the same if I ever get any more custom orders. Also has a slight distal taper
BTW I got that damascus a really long time ago. Sorry it took so long! Daniel __________________ Life is hard, but God is good! Crazy Frazee Forge djfrazee@gmail.com http://frazee.blademakers.com http://www.usualsuspect.net/commerce/aff.php?aff=2405 A strong man disciplines his desires, restrains his reactions and keeps his commitments. |
#2
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Nice looking blade.Bet you give that one a work-out.
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#3
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Nice job! I bet it will cut even better than it looks....
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blade, knife |
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