View Single Post
  #5  
Old 08-19-2019, 07:39 AM
Rasmus Kristens Rasmus Kristens is offline
Steel Addict
 
Join Date: Jul 2014
Location: Denmark
Posts: 167
Congratulations. 1095 has never been a success for me to work with..

Quote:
Originally Posted by Tex65 View Post
.. in the .090 range and stainless.
Do you have a HT oven since you can do stainless?

Quote:
Originally Posted by Tex65 View Post
Not really comfortable to hold close to the blade
The bolster or the handle could be tapered closer to the blade at the ricasso. This makes it much more pleasent when using a pinch grip on the knife.

https://notacook.com/2012/03/11/knife-holding/

Did you have issues with epoxy on the blade? Looks like "Epoxy removal scratches" :-)
Use qtips with acetone while the Epoxy is not cured yet. Only svipe once so you don't smear the apoxy on the rest of the blade or the handle.

Last edited by Rasmus Kristens; 08-19-2019 at 07:44 AM.
Reply With Quote