Thanks! It was a good challenge to design and finish. The knife is strictly a working knife so I did not put any visual flow into it. The center of balance is two inches in front of the guard so that it will chop good.
Before I HT'd it I wanted to test out the rake and pitch angle on the teeth. It took about 6-7 minutes to get through this piece of seasoned maple. After the testing I decided to increase both pitcha nd rake and now it is even more aggresive.
