DiamondG Knives
01-31-2005, 11:10 PM
Hello:
Ive been woirking on a batch of neck knives that will be heat powder coated.
In the powder coat process, they must bake at 350 - 400 deg for 35 min.
was told they could do 300 deg but a longer hold time (one hour)
Here is my question
I am planning on doing my standard HT which is 3 normalization / 1 anneal / bring whole blade to critical, then edge quenching. But thinking I may not temper before I take them to powder coat. Thinking that once they are done, I can sharpen them and check the edge on the brass rod to see where they are as Im not too sure they are spot on with their temps!
1.) Am I setting my self up for problems taking them blades that are hardened and not tempered? Even if they are careful, should I be worried about breakadge from stress?
2.) If I did a mild temper, say 280 deg or so, would this help to reduce some of the brittleness? I have been tempering at 325 deg by my thermometer and oven and getting just what I want, 340, and the tips bend.
3.) Can you over temper a blade?? If I tempered to 325 in my oven once they have been powder coated, and if they did not go over 300 deg, will I still be at the same point as if I just tempered once at 325??
Dont mean to sound like a mother hen on these, but Im doing them in batches and dont want to ruin 10 at a try!
Thanks in advance!!
God Bless
Mike
Ive been woirking on a batch of neck knives that will be heat powder coated.
In the powder coat process, they must bake at 350 - 400 deg for 35 min.
was told they could do 300 deg but a longer hold time (one hour)
Here is my question
I am planning on doing my standard HT which is 3 normalization / 1 anneal / bring whole blade to critical, then edge quenching. But thinking I may not temper before I take them to powder coat. Thinking that once they are done, I can sharpen them and check the edge on the brass rod to see where they are as Im not too sure they are spot on with their temps!
1.) Am I setting my self up for problems taking them blades that are hardened and not tempered? Even if they are careful, should I be worried about breakadge from stress?
2.) If I did a mild temper, say 280 deg or so, would this help to reduce some of the brittleness? I have been tempering at 325 deg by my thermometer and oven and getting just what I want, 340, and the tips bend.
3.) Can you over temper a blade?? If I tempered to 325 in my oven once they have been powder coated, and if they did not go over 300 deg, will I still be at the same point as if I just tempered once at 325??
Dont mean to sound like a mother hen on these, but Im doing them in batches and dont want to ruin 10 at a try!
Thanks in advance!!
God Bless
Mike